Diner menu

(until 21.30 hrs)

Starters

Cold

   
Fish Tasting
marinated raw salmon / shrimp cocktail / trout mousse / gingerbread / truffle mayonaise
€ 9,50
Carpaccio beef carpaccio / basil pesto / pine nuts / grana padano / salad / sundried tomatoes € 10,50
Goat Cheese Salad (v)
goat cheese / pearl couscous / beetroot / pear / chestnutmushrooms / mixed nuts / mustard dressing
€9,00

Warm

   

Soup

   
Soup of the week see blackboard or ask staff € 4,25
Tomato creme soup tomatoes / beef broth / mascarpone / basil oil
€ 4,50
Split Pea Soup
stuffed split pea soup / beef broth / smoked sausage / rye bread / bacon
€ 5,50
Beef Broth
beef broth / homemade meatballs / fresh vegetables
€ 4,95

Warm dishes

   
Mushrooms (v) mixed mushrooms / garlic cream sauce / garlic toast € 8,00
Black Pudding
Livar pig black pudding / bockbeer / pear / mixed mushrooms
€ 9,00
Prawns Black Tiger prawns / pearl couscous / beetroot / carrot spaghetti / cucumber raita
€ 10,50
Beef Strips
beef tenderloin strips / teriyaki-oystersauce / stirfry vegetables € 9,50
All of our cold starters can be orderd as a Meal Salad + € 5,00
All starters and salads are being served with artisan bread and herb butter
(v) = Vegetarian
Do you have any allergies? Please ask for more information!

Main Dishes

   

Meat

   
Guinea Fowl
bacon coverd guinea fowl / sauerkraut / mashed potatoes / aceto balsamico / red portsauce
€ 14,95
Tenderloin *
beef tenderloin / seasonal vegetables / red winesauce
€ 21,50
Taurusburger *
beef from Taurus / bread / cheese / lettuce / pickles / baked onions / bacon / barbecuesauce € 17,50

Fish

   
Asian Stew
mixed fish / yellow curry / eastern vegetables / coriander / baked rice
€ 15,25
Cod cod fillet / samphire / mashed potatoes / white winesauce
€ 16,50

Vegetarian

   
Risotto groats risotto / grana padano / spinach / basil pesto / seasonal vegetables
€ 15,50
Quiche seasonal vegetables quiche / brie / lambs lettuce
€ 15,50
* These main courses are served with fries or potatoes

Keepers

   
Dish of the week see blackboard or ask staff € 13,50
Beef Stew stewed beef shoulder steak / mashed potatoes
€ 18,00
Wienerschnitzel pork schnitzel / baked mushrooms / onion / bacon
€ 14,50
Sautéed liver pork liver / baked onions / bacon / red port € 14,50
Pork tenderloin satay pork tenderloin / peanut sauce € 14,75
Spare-ribs pork ribs / garlic sauce / cocktail sauce € 17,50

Side dishes

   
Bread artisan bread / herb butter € 2,50
Fries   € 2,50
Baked potatoes   € 2,50
Salad   € 2,40
Warm vegetables   € 2,50
Baked mushrooms   € 2,10
Warm sauce mushroom cream / pepper / satay / red port / red wine / white wine
€ 1,75
Cold sauce cocktail / mayonnaise / curry / ketchup / chili / garlic / truffle mayonaise / mustarddressing / barbecue / pesto
€ 1,50

Kids menu

   
Tomato soup   € 2,60
Pancake   € 5,00
Spareribs *   € 9,00
Chicken satay *   € 9,00
Frikandel or croquette or chicken nuggets *   € 6,00
Snackbox with surprise *   € 9,00
These dishes are served with fries and sauce

Desserts

   
Dessert of the week see blackboard or ask staff € 4,25
Pie white chocolate limepie / lemoncurd / vanilla ice cream
€ 5,50
Parfait honey parfait / pached pear / orange / caramelsauce
€ 6,35
Panna Cotta
vanilla panna cotta / forest fruits
€ 5,30
Cheese various cheeses / artisan bread / aceto balsamicosyrup € 7,95

Hot drinks

   
Famous coffee Famous Grouse whisky / brown sugar / coffee / whipped cream € 5,10
Spanish coffee Licor 43 / coffee / whipped cream € 5,10
French coffee Cointreau / coffee / whipped cream € 5,10
La Chouffe coffee Beer liquor / coffee / whipped cream € 5,10
Warm Schrobbelèr Brabant liquor / whipped cream € 4,25

Menu

   
3-course
Menu of the week
(see blackboard)
  € 19,50